U.S. Burgers and Fries Attacks Malaysia

What is the best and most convenient food to have whenever you are hungry?

BURGERS!

Nowadays, burger stalls are everywhere and we have to admit, burgers has become the most loved food by us Malaysians. And we love the ever loyal companion to the burger, the lovely fries too! 

Fact: In terms of per capita consumption, Malaysia is the number one market for U.S. fries in the South-east Asia market and only number 2 to Japan in Asia.

It is coming your way!

Starting from May 1 until 31, The U.S. Potato Board is introducing its first "U.S. Fries & Burgers Fiesta" in 19 popular burger joints and cafes within the Klang Valley. You can bet your grandma that it is going to serve up a unique repertoire of U.S. fries and burgers like we have never seen before.
Why do we love U.S. produced fries? Because it produces the best fries due to its ideal growing temperature, rich soil, state-of-the-art processing facilities, and expertise. Another reasons are the potatoes used must contain high 'solids' and low sugar content to achieve the desired appearance, taste, and texture of the finished product.

And we can expect to see (eat) the best fries served with the best fries for the whole month of May, courtesy of U.S. Fries & Burger Fiesta. And, all these goodies will come in all sorts of shapes and sizes too. The objectives of the campaign are to stimulate creativeness in burger & fries presentations and to acquaint the public to the U.S. fry varieties.
The 19 outlets are as eager and excited as the crowd to try out the new U.S. fries and burger combinations.
The crowd will have another reason to be excited about - there will be an Instagram contest where 3 weekly winners with the best pictures of them enjoying (devouring) the promotion US fries and burgers will win RM150 cash prizes, weekly. 

Just remember to #USFries&BurgerFiesta

For more information on the fiesta, contact Mr. Lent Low or Mr. Eddie Saw (03-8070 7216).

Haiqal Rawlins
012.280.1977